Only 250 meters from Grand Anse beach, guests can stroll over to the sand and take a dip in the bluest of waters. Travelers can also take advantage of the onsite pool and relax on a lounge chair under a bright-blue umbrella.
Family owned and operated by husband-and-wife team, Lydia and Dewit, this cozy resort blends the perfect combination of a secluded destination and full-service amenities.
The onsite restaurant serves up traditional Creole dishes and is known for its delicious fish dishes. Breakfast is served every morning and includes an array of fruit, crepes, toast, and eggs.
Getting to the Britannia Hotel is a breezeâ€”guests can take a domestic flight to nearby Mahe Island and a high-speed ferry to Praslin. Ferries are also available to La Digue Island, and the local bus is just a short walk from the hotel. The resort also shuttles guests to Anse Lazio and Anse Volbert once a week.